Simple Vegetable Soup

Brown a couple of pounds of ground sirloin or ground round. Drain.
Add about 6 to 8 cups of water.
Chop one large yellow onion.
Coarse chop about half of a package of celery, tops too.
Slice about 4 large carrots.
Add a can of diced tomatoes.
Largely dice about 4 baking potatoes.
Add half a bag of frozen corn.
Add a bag of frozen, sliced okra.
Shred about a half of a large head of cabbage.
Simmer it all for about an hour or less or longer.

Serve with cornbread.