Meatloaf

2lb ground round/beef/chuck whatever you use mix with meat: 1 egg bread crumbs ketchup wosterchire (sp) sauce salt pepper whatever spices float your boat that day.. divide meat mixture in half cover cookie sheet in foil and lay slices of bread on the sheet (to absorb all the fatty stuff from the meat- you dont eat the bread, but im sure the dogs would love it!!)) place one half of the meat in a "loaf shape" on the sheet (here is the fun part) put slices of cheese over the meat loaf and then add the rest of the meat to the top of the loaf so the chees is in the middle bak at about 375 for 45 mins -- time depends on how big your meat loaf is-- its done when it isnt pink in the middle sorry i dont measure when i cook!!! goes great with mashed potatoes and peas/ greenbean and ROLLS!!