Frogmore Stew

1/2 cube of butter
2 1/2 quarts of water
2 tbs Old Bay Seasoning
Bring to a rolling boil and add
2 lbs red potatoes
Cook uncovered for 10 min
Add 1lb sausage
Add 3 ears corn (break in half or thirds)
Return to a boil for 10 minutes or until potatoes are tender
Add 1-2 lbs of uncooked shrimp
Cook covered for 3-4 minutes or until shrimp is pink
Drain and sprinkle with more Old Bay Seasoning (Tony Cachere's Cajun Seasoning also works well)