1/2 of an avocado, cut into slices
hummus
thinly sliced fresh tomato
thinly sliced red onion
alfalfa sprouts
parmesan cheese
lemon juice
Spread a thick layer of hummus on your favorite bread (I like pita pockets for this). Lay avocado slices evenly over hummus and squeeze just a few drops of lemon juice over it. Layer on tomato and onion to taste, stuff with alfalfa sprouts, sprinkle with parmesan cheese, and stuff face. For vegan, just leave off the parmesan. If you don't want to make a huge mess, try it as a wrap.
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