Thursday, December 11, 2008

Brownies

Heat oven to 350
Grease 13x9 pan


4 1oz squares of unsweetened chocolate
1 1/2 sticks of margarine or butter

Microwave both in large bowl for two minutes and then stir until chocolate melts completely and then add

2 cups sugar
3 eggs stirring after each addition
1 tbs vanilla
2 tbs chocolate syrup
1 cup flour
1 cup of nuts (optional)

Bake for 30-35 minutes

*replace flour with gluten free flour and they still taste great for your gluten intolerant friends

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